{"product_id":"highland-ember","title":"Highland Ember","description":"\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Jasmine · Tropical Fruit · Caramel\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Sidama, Ethiopia\u003cbr\u003e\u003cstrong\u003eRoast Level:\u003c\/strong\u003e Medium Roast\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Whole Bean Coffee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 12 oz \/ 340g\u003c\/p\u003e\n\u003cp\u003eHighland Ember comes from the Sidama zone, one of Ethiopia's most distinct coffee regions, known for producing beans with a natural sweetness and clean, layered flavor. The medium roast brings out caramel depth without losing the floral and fruit character the region is known for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Guide\u003c\/strong\u003e\u003cbr\u003eGrind fresh for best results.\u003cbr\u003e• \u003cstrong\u003eDrip \/ Filter:\u003c\/strong\u003e 1:16 ratio, 93°C water, 4–5 min\u003cbr\u003e• \u003cstrong\u003ePour Over \/ V60:\u003c\/strong\u003e 1:15 ratio, 93°C water, 3–4 min\u003cbr\u003e• \u003cstrong\u003eFrench Press:\u003c\/strong\u003e 1:12 ratio, 93°C water, 4 min steep\u003cbr\u003e• \u003cstrong\u003eEspresso:\u003c\/strong\u003e 1:2 ratio, 93°C, 25–30 sec pull\u003cbr\u003e\u003cbr\u003eWorks well black or with a small amount of milk.\u003c\/p\u003e","brand":"Aroma Abyssinia","offers":[{"title":"Default Title","offer_id":53439877677350,"sku":"AA-HE-12OZ","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1025\/5908\/8934\/files\/ChatGPT_Image_Jun_19_2026_10_41_23_AM.png?v=1783194221","url":"https:\/\/aromaabyssinia.com\/products\/highland-ember","provider":"Aroma Abyssinia","version":"1.0","type":"link"}