Ethiopian Coffee, Roasted Fresh

Scent of Origin

Coffee from Yirgacheffe, Sidama, and Guji, roasted in small batches to bring out the distinct character of each region.

Shop Coffee Our Story
100% Ethiopian Coffee
3 Origins Yirgacheffe · Sidama · Guji
Small Batches Freshly Roasted
Aroma Abyssinia Ethiopian Coffee
Origin Ethiopia
Origins Yirgacheffe · Sidama · Guji
100% Ethiopian Coffee grown in Ethiopia with a clear, distinctive character.
Three Origins Yirgacheffe, Sidama & Guji — three celebrated Ethiopian coffee regions.
Handpicked Beans selected with close attention to quality at origin.
Roasted to Order Prepared in small batches to preserve freshness.
Ethiopian coffee highlands
Elevation 1,900–2,200 m
An Ethiopian Coffee Tradition

Coffee deserves time.
That is part of the tradition.

In Ethiopia, coffee is more than a quick drink. Roasting, grinding, and serving it brings people together and gives the moment time to unfold.

Aroma Abyssinia offers Ethiopian arabica from Yirgacheffe, Sidama, and Guji, roasted in small batches for a fresh, balanced cup at home.

Origin Ethiopian Arabica
Regions Yirgacheffe, Sidama & Guji
Roasting Fresh, small-batch roasting
Made For Everyday brewing and sharing
Our Three Roasts

Start with the flavor you enjoy.

From bright and floral to rich and full-bodied, explore three Ethiopian coffees from Yirgacheffe, Sidama, and Guji.

Aroma Abyssinia Morning Bloom coffee bag
Light Roast

Morning Bloom

↗

A light Yirgacheffe coffee from Banko Chelchele with floral notes and bright citrus.

  • Bergamot
  • Meyer Lemon
  • Honeysuckle
Price $20.00
Aroma Abyssinia Highland Ember coffee bag
Medium Roast

Highland Ember

↗

A medium Sidama coffee with sweet fruit notes and a caramel finish.

  • Jasmine
  • Tropical Fruit
  • Caramel
Price $20.00
Aroma Abyssinia Kayon Dusk coffee bag
Medium-Dark Roast

Kayon Dusk

↗

A medium-dark natural Organic Guji coffee from Kayon Mountain Farm with a rich, fruit-forward cup.

  • Berry
  • Red Wine
  • Dark Chocolate
Price $21.00
Ethiopian coffee ceremony with Aroma Abyssinia coffee
Ethiopian Coffee Ceremony

Coffee is made to be shared.

In Ethiopia, serving coffee is a way of welcoming people and spending time together. The beans are roasted, ground, and brewed while family, friends, and guests sit, talk, and share the moment. Aroma Abyssinia brings Ethiopian coffee from Sidama and Yirgacheffe to your table.

In Ethiopia, coffee brings people together. Aroma Abyssinia brings that spirit of welcome and sharing to your table.

Grind Just before brewing
Brew Take your time
Share With family and friends
Contact

Have a question?
Get in touch.

For questions about our coffee, wholesale orders, or gifts, send us an email or give us a call. We will get back to you soon.